“The World in a Skillet by Paul and Angela Knipple is a must-read for those interested in contemporary Southern food culture—what it was, what it is, and what it will be.”
–Oxford American, August 21, 2012
Follow Paul and Angela
“The World in a Skillet by Paul and Angela Knipple is a must-read for those interested in contemporary Southern food culture—what it was, what it is, and what it will be.”
–Oxford American, August 21, 2012